Bethany's Protein Bake

Ingredients / Materials

European Golden Pea Protein Isolate (Pisum sativum)

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

What It Is & Why You'll Love It

Bethany's Protein Bake is a single-ingredient baking protein made from European golden peas. Each 30g serving delivers 25g of plant protein - nearly double what you'll find in typical protein baking powders. Replace 15-40% of the flour in any recipe you already love, and you control exactly how much protein goes in. No pre-mixed ratios. No guesswork. Just clean protein that works in cookies, brownies, muffins, banana bread, pancakes, cakes and smoothies.

"I created Protein Bake because I couldn't find a baking protein that didn't make my stomach hurt. Everything on the market was either loaded with dairy, full of fillers, or made with pea protein that tasted like dirt. I worked for over a year to source a pea protein that's water-extracted, 98% digestible, and completely free of lectins - the compounds that cause bloating in most plant proteins. One ingredient. That's it. If your gut is as picky as mine, this was made for you." 

- Founder Bethany Cameron @lilsipper
(1.7m Followers, Host of "Digest This" podcast)

Features

• Natural

This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Results may vary based on individual use.